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The Treasures of Piedmont

13.112012  

On November 13th, 2012 we hosted 6 cheese producers and 5 wine producers from Piedmont and an olive producer from the Apulia region.

On November 13th, 2012 we hosted 6 cheese producers and 5 wine producers from Piedmont and an olive producer from the Apulia region. For the first time ever, the program of the event incorporated a press conference dedicated to the Piedmont’s culinary traditions with the focus on the Piedmont’s DOP cheese. The conference was hosted by Marco Ghia, in the presence of the former Ambassador of Italy to Poland. After the lunch, composed mainly of the Piedmont’s cheese, bilateral meetings with the wine and cheese importers were held.
 
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